Production employee
Do you have an eye for quality and a passion for beautiful meat? And can you work in a refrigerated environment? Then become a production employee at this quality, responsible catering butcher's shop!
- Plaats Purmerend
- Uren per week 20 tot 38 uur per week
- Salaris Tussen € 13,68 en € 14,50 per uur
- Vakgebied Industrie / Productie
- Contracttype Uitzendbasis
Wat krijg je van ons?
- A salary between €13.68 and €14.50 per hour.
- A cold allowance of €0.28 per hour with a maximum of €10.80 per week.
- 25 holidays and 8.33% holiday pay.
- A travel allowance of €0.22/km from 10 kilometres.
- Staff discount on the company's products.
Wat ga je doen?
As a production employee, you will have various tasks. You not only work manually, but also on small machines. You process various meat products, such as burgers and meatballs, pack and seal the packages. You also make portions of meat products that need to be replenished, check products and prepare (auxiliary) resources.
You always assess the quality of the products and ingredients. Do you notice any deviations? Then you report this immediately to your manager. Thanks to your eye for quality, no deviation goes unnoticed!
Of course you keep your workplace and surroundings clean. You also clean and maintain small machines and moving parts. All work is done according to the instructions and rules for hygiene, quality and safety.
Wat vragen wij?
- You have MBO working and thinking level.
- You are available for at least 20 hours a week.
- You are disciplined, accurate and have an eye for detail.
- You can switch quickly, organise well and are stress-resistant.
- You speak at least basic Dutch.
- Work experience in a butcher's shop, food industry or catering is an advantage.
Over het bedrijf
You will be working at a responsible catering butchery in Purmerend. The company has been around since 1786! They mainly supply restaurants, cafés and caterers, but since 2020 they also supply to private individuals and markets. Upon entering, you won't find a large production hall full of machines, but skilled, specialist staff. From the butchers on the shop floor to order processing in the office; all 40 employees have a passion for beautiful meat.
The atmosphere is informal; you'll be part of the family in no time! In summer, they regularly light the barbecue and the staff have a drink together.
Extra informatie
You will work 38 hours a week Monday to Saturday. You can be scheduled between 6am and 6pm by mutual agreement.
Enthousiast geworden?
Solliciteer dan snel of deel de vacature met iemand waar deze baan echt bij past!
Solliciteren via FlexWerk gaat zo:
Solliciteren
Past deze baan bij jou? Solliciteer dan direct! Zodra je jouw sollicitatie verstuurt, gaan wij meteen aan de slag.
Kennismaken
We nemen binnen 1 werkdag contact met je op om kennis te maken. Zijn we allebei positief? Dan plannen we meteen een gesprek in.
Gesprek
Na de kennismaking nodigen we je graag uit voor een videocall of een gesprek bij ons op locatie. Tijdens dit gesprek spreken we verschillende zaken met je door en krijg je meer informatie over de vacature.
Vervolggesprek
Soms volgt er nog een tweede gesprek bij de opdrachtgever op locatie. Je krijgt dan vaak direct een rondleiding, zodat je precies weet waar je komt te werken.
Contract
En dan is het tijd om je contract te tekenen, gefeliciteerd! Je krijgt van ons natuurlijk nog alle nodige informatie voordat je start.